FULLHI 12pcs Chef/Butcher Fish Knife Set, High Carbon Steel Hand Forged Boning bbq Knife Set With Knife Bag for Kitchen, Camping, BBQSupply

Fullhi brand – We have been committed to improving a full range of kitchen tools for consumers, so that consumers can get fully satisfied kitchen tools with as little money as possible, and customer satisfaction is our mission.

Material: Butcher knife blades are made of high-qualitycarbon steel imported from Germany, which is rust-proof, easy to maintain, and keeps the edge sharp for a long time.

Wooden handle: The ergonomic full tang handle prevents the blade from being held comfortably and has a non-slip effect. The kitchen cleaver is a beautiful sight, impeccably expressing this powerful design, with good strength and durability.

You can change the way you see the game. With this new FULLHI 12pcs Chef/Butcher Fish Knife Set, High Carbon Steel Hand Forged Boning bbq Knife Set With Knife Bag for Kitchen, Camping, BBQ, you can show your support for your favorite team. It’s made of 100% polyester and has authentic team graphics and logos on the front. You’ll love the feel of this product as it has a soft and smooth fabric. It also has a breathable mesh back that keeps you cool and dry.

You can change the way you see the game. With this new FULLHI 12pcs Chef/Butcher Fish Knife Set, High Carbon Steel Hand Forged Boning bbq Knife Set With Knife Bag for Kitchen, Camping, BBQ, you can show your support for your favorite team. It’s made of 100% polyester and has authentic team graphics and logos on the front. You’ll love the feel of this product as it has a soft and smooth fabric. It also has a breathable mesh back that keeps you cool and dry.

FULLY FUNCTIONAL TOOLS: 3 Stainless Steel Finger Guards, 1 Bottle Opener, 1 Pair of Cut Resistant Gloves, 1 Portable Knife Sharpener, 1 Sharpening Stick, 1 Knife bag are included in our giveaway. Whether you’re cooking at home or outdoors, there’s something for you.

Maintenance: Due to the high carbon content of hand-forged knives, please pay attention to cleaning the knives after use, and acidic or alkaline substances cannot stay on the kitchen knives for a long time. Knives should be kept dry after use